Karl Malone a former power forward for the Utah Jazz has teamed up with the first cigar factory of the Dominican Republic for this exquisite cigar that sees the binder and filler aged in rum barrels for 6 months. Once rolled with a Ecuador wrapper the finished cigar is placed back into the rum barrel for 6 more months of aging. The cigars have a rotund start with a predominance of black pepper spice notes, that open up to give way to flavors that are more complex and delicate. As the cigar progresses notes of cinnamon and dried fruits, the results of the barrel aging take control. This all-star cigar is ready to come in to play. When the game is on the line, the mailman delivers.